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Both protein and lysine in the first combination were inherited intermediary. Their quantities were smaller than those of the high-lysine mutant but bigger than the same of the second component. Protein content in the second combination is lower than that of both the parents, while respect to lysine content that combination is inferior to the high-lysine parent, but superior to the second parent. However, in all analysed lines of the two combinations, lysine content is over 3%.

A very favourable combination between protein and lysine exists in of the lines 61-779/401. The comparatively high protein content there corresponds to a high lysine content. That comes to show that hybridization with high-lysine wheat mutants may give, in some cases, transgressive forms of good productivity, high protein and lysine content and a favourable interrelation between protein and lysine in the grain.

Literature cited

LELATA, H.M., S.F. MARQUES, & V. Evangelina. 1972. Agrociekcia, 13, N 8, 91.

RABSON, R. 1976. In; Induced mutations in cross-breeding, IAEA, Vienna, 113.

SCHOLZ, F. 1976. In: Induced Mutations in cross breeding, IAEA, Vienna, 113.

ZAFGREN, J.B., K.F. FINEY, E.G. HAYNE, L.C. BOETE, B.C. HOSEKOV, & M.D. Shogern. 1968. Crop Sci. 8. N 5, 563.

(This paper was submitted on the date of July 28, 1980, but, due to the mailing trouble, WIS office received it on Aug. 25, 1982. Th Editor.)


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