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Mutants 35 and 115-Nayab are early maturing and produced
amber coloured grain whereas, mother cultivar Nayab is red
grained. This means that loci determining red grain colour
and earliness on 3D chromosome were simultaneously mutated
on both the chromosomes (SAWHNEY et al. 1971).
Simultaneous mutation of two copies of genes is expected to
be a rare event since two hit events are unexpected with
gamma rays and fast neutrons. Mutants which are
simultaneously changed for grain colour and maturity, could
be due to pleiotropic effects of a single mutation although
such effects are unlikely. The radiation has also removed a
major defect such as apical sterility of mother cultivar
Nayab. The isolation of amber seeded mutant with early
maturity is of great interest because of plant type now
produced could economically be used to enlarge the areas of
cultivation.
Response to selection for quantitative characters is
directly proportional to the function of its heritability
and its genotypic variance. Heritability enables a plant
breeder to recognise the genetic differences among strains
and genotypic variance indicates the potential for the
improvement of a population. Keeping in view these points
the estimates of genotypic variance, heritability and
genetic gain expected from selection were obtained
separately for each quantitative character and are shown in
Table 3.
All the metrical traits have displayed considerable increase
in genotypic variance, heritability and genetic gain
expected from selection. All the mutant strains exhibited
highest genotypic variance for yield. This could be due to
large number of high yielding mutants (Table
2). Similar conclusions have been drawn by LARIK (1979b)
and LARIK et al. (1980a). They noticed that
M2 families derived from six hexaploid wheat
cultivars after irradiation treatments showed an increase of
mean values and genotypic variance. The heritability
(hw) and genetic gain expected from selection (Gs)
displayed almost the same tendency as the genotypic variance
(sigmap2). This indicates that
greater gain from selection for yield are anticipated in the
mutant stains derived from different cultivars. While
studying the magnitude of genotypic variance and
heritability estimates for yield among randomly selected
EMS-treated lines of barley cultivars with diverse yields
and adaptation patterns at individual sites in M4
generation, GHAFOOR ARAIN (1973) reached the similar
conclusion.
It is therefore imperative from breeders point of view to
select the yield components traits showing high heritability
values among the mutated material. Thus, improvement of
bread wheat, like any other crop, essentially depends on the
induction and fixation of positive variation in a given
agricultural environment. Mutation breeding is only one of
the current methods of wheat improvement and can produce
desirable results when combined with selection or with other
methods of manipulating genetic variation (BROCK 1977).
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