| VII. Acknowledgement The cost of the present publication has been defrayed by contributions from the following Japanese organizations, to which we wish to express our sincere thanks. Flour Millers Association, Tokyo, Japan Nisshin Flour Milling Co., Ltd., Tokyo, Japan Nippon Flour Mills Co., Ltd., Tokyo. Japan Showa Sangyo Co., Ltd., Tokyo, Japan Nitto Flour Milling Co., Ltd., Tokyo, Japan We should like to express our sincere gratitude for favorable comments regarding WIS No. 1 and No. 2 and valuable contributions for the present number. Increased support for further issues would be appreciated. |