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The effect of temperature on coleoptile elongation of three groups of wheat varieties 1/

R. E. ALLAN, O. A. VOGEL, and J. R. BURLEIGH


Crops Research. Division, ARS, USDA, Pullman, Washington. U.S.A.

Poor stands often result from early seeding (late August, early September) of winter wheat in eastern Washington even when moisture is adequate. Late-sown (October) wheat generally produces suitable stands. Work at Pullman, Washington, has shown that selections which possess long coleoptiles generally emerge more rapidly than selections with short coleoptiles. Furthermore, selections which emerge rapidly generally produce better stands than selections that emerge slowly and erratically. High soil temperatures often occur during August and September in eastern Washington; readings as high as 90F have been recorded at soil depths of 3 inches during August at Pullman.

This study was initiated to determine the effect of high temperature on coleoptile elongation of wheat selections in 3 groups. Fourteen standard height, 25 common-type semidwarf and 16 club-type semidwarf selections were grown at temperatures of 50 and 90F in a totally darkened plant growth chamber. The selections were sown in shallow sand flats with each selection replicated 4 times.

Analysis of variance indicated that the high temperature (90F) significantly reduced the coleoptile lengths of wheat selections in all 3 groups as compared with measurements taken at low temperature (50F). Furthermore, highly significant variety by temperature interactions occurred within the standard-height and club-type semidwarf group which showed that within these 2 groups selections differed in their sensitivity to high temperature. No significant difference in sensitivity occurred among the 25 common semidwarf selections.

Table 1 shows the average coleoptile measurements obtained at both temperatures and the percentage reduction in length caused by high temperature. The rankings of the various selections for all measurements are also shown.

Among the standard-height selections Spinkcota, a rapid emerging variety, was reduced the least; whereas Brevor, a poor emerging variety, was reduced the most. The semidwarf clubs showed the greatest varietal variability in reduction due to high temperature. Selection 216, which has a short coleoptile even at low temperatures, showed the least reduction (25%); whereas selection 229 was reduced 54%. Although reduction varied from 38% to 55% in the common-type semidwarf group, no significant differences among selections were apparent.

Results of the present study showed that high temperature (90F) inhibited coleoptile elongation. This observation may partially explain why early seedings during the warm months of August and September generally emerge poorer than late seedings in October, when cool weather prevails.

Further tests are underway with selections of diverse origin in a search for germ plasm stocks that are less sensitive to reduction in coleoptile lenght at high temperatures than our own indigenous lines. Field trials are being made to measure more accurately the association that appears to exist between amount of coleoptile reduction at high temperature and rate of seedling emergence.



1/ Cooperative investigations of Crops Research Division, ARS, USDA and Washington Agricultural Experiment Stations.


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